4 places
They are best known for their Boxty dishes (Irish Potato based dishes). Go for the Veggie Chilli Boxty. Perfect mix of food and fun!
On Fridays they serve fresh fish. The classic ribollita vegetable soup is also a must! It´s a peasant, baked Tuscan soup.
Tam Ponlamai - a Som Tam-style salad with sliced fresh melon and apple in place of the usual shredded green papaya, roasted peanuts, and a sauce that’s more on the sweet side of the Som Tam spectrum.
Right next to the restaurant the first vegetarian butcher of Switzerland opened his doors in November 2013. He offers a 'Grab & Go' system of their Hiltl specialities and at the counter you get meat alternatives.
