4 places
Al Fresco dining plus Carter's Carvery Brunch every Friday is a true highlight!!
There is an open, glass kitchen. Maybe you can reserve a table nearby!
With a focus on regional cuisine from India the menu is incredibly varied, with a selection from every corner of the subcontinental giant. We recommend "Dal", a typical indian dish made of legumes.
Bouillabaisse Seafood Soup – Sterilized cream soup with non fat cheese and tasty toast bread. To be recommended!
